Talk about an unfortunate, albeit delicious, branding catastrophe…barleywine is actually beer.
European barleywines tend to have richer and fruitier flavors than typical beer which make them perfect for pairing with their fruity spirit counterparts.
This cocktail, which combines barleywine and spirits, is perfect for a cold autumn night when you need something to warm you from the inside out.
Orasella’s Orange Barleywine Shandy
Serves 1
8 oz English barleywine (such as Duchesse de Bourgogne or one of these beauties)
1oz rye
.5oz Grand Marnier
.5oz Orasella cherry syrup (what’s left in the jar after you use your cherries)
1oz orange juice
Combine all ingredients in a shaker and chill. Pour into a frosted mug. Make another for a friend.